- Sprinkle on fruit for a spicy, smoky accent
- Season meats or vegetables for grilling or roasting
- Mix with mayo or yogurt for a spicy dip
Our Chile-Lime Seasoning captures the combination of chile pepper, lime juice, and sea salt that is used by street food vendors in Mexico to season fresh fruit for a delicious and traditional snack. It blends together a bold mix of flavors to provide a uniquely hot, tangy, and salty balance that is perfect for sprinkling over fresh fruit such as mango, papaya, pineapple, or melon (often traditionally accompanied by jicama or cucumber), rimming cocktail glasses or using as a seasoning for grilled meats. Dried chile peppers provide a foundation of heat while lime adds bright tanginess and salt rounds out the flavor profile.
Dried chiles, Salt, Lime juice powder (Maltodextrin, lime juice solids), Citric acid, Cellulose, Paprika, Spices, and Garlic.
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