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Olive leaf powder is produced from the foliage of the same Mediterranean tree that olive oil comes from, only the latter involves the fruit. While both lend a balsamic and nutty flavor to foods, the powdered leaf is easily encapsulated and taken as a dietary supplement.
Just as good quality olive oil has a reputation for providing healthy dietary fats and antioxidant compounds, the olive leaf contains similar agents, namely hydroxytyrosol, ligustroside, and oleuropein.
Category: Ground Spices, Spices & Herbs