RECIPES

Authentic Mexican pollo asado (grilled chicken) is a breeze with our Garlic Lime Chile Seasoning. Featuring a blend of garlic, dried chiles, lime and other spices, just mix it with oil for a quick marinade for chicken. It also adds pep to a standard tomato salsa.

Ingredients:
1 cup dried pinto beans, soaked overnight in cold water & drained
10 rashers smoked streaky bacon
2 red onions, quartered
2 sprigs fresh oregano
4 cups water
2 cups pasta
1 cup light brown sugar
2tbsp American mustard
2tbsp molasses

Ingredients:

1 bunch spring onions, plus more thinly sliced for garnish
2 cloves garlic
1 jalapeño, roughly chopped
Juice of 1 lime
2 tbsp. extra-virgin olive oil
3 tbsp. Jamaican Jerk Seasoning Blend
4 bone-in chicken legs
Vegetable oil

Chicken Shawarma

Marinade:
4tbsp Chicken Shawarma Seasoning
1 large garlic clove , minced (or 2 small cloves)
2 tbsp. lemon juice
3 tbsp. olive oil