Poppy Whole Seeds - Black

Discover the rich flavor and versatile culinary uses of Poppy Whole Seeds - Black. These tiny, jet-black seeds are harvested from the opium poppy plant and are prized for their nutty taste and crunchy texture. They are a staple ingredient in various cuisines around the world and add a delightful touch to both sweet and savory dishes.

Black poppy seeds are commonly used in baking, lending a unique flavor and visual appeal to breads, muffins, and pastries. They can be sprinkled on top of bagels, added to dough for a subtle crunch, or mixed into cake batters for a delicious twist. Beyond baking, these seeds can be incorporated into salad dressings, sauces, and marinades, enhancing the taste and texture of your favorite recipes.