Japanese BBQ Seasoning

Bring the bold, savory taste of Japanese grilling to your kitchen with Japanese BBQ Seasoning. Inspired by traditional yakiniku flavors, this aromatic blend features a perfect balance of soy, garlic, ginger, sesame, chili, and a hint of sweetness, capturing the essence of authentic Japanese barbecue.

This seasoning is your shortcut to deep, umami-rich flavor—whether you're grilling meats, marinating tofu, roasting vegetables, or tossing it into stir-fries. It enhances every dish with a mouthwatering combination of salty, sweet, and smoky notes that instantly elevate your meals.

Versatile and easy to use, simply sprinkle it over your favorite protein before cooking, mix it into marinades, or use it as a finishing touch for that extra burst of flavor. It’s also fantastic as a dry rub or blended with oil for a quick dipping sauce.

Also Called:Japanese barbeque seasoning, Japanese BBQ seasoning blend, Japanese BBQ rub, or Japanese BBQ spice mix

Ingredients:Mustard, sugar, sesame seed, onion, ginger, smoked salt, apple flavoring powder (dried apple granules, calcium stearate [anti-caking agent], silicon dioxide [2% maximum]), tamari soy sauce powder (tamari soy sauce [soybeans, salt, sugar] and non-GMO corn maltodextrin), white pepper, lemon peel, guajillo powder, horseradish, and nori flakes

Allergen Information:
Shares equipment with peanuts, Tree Nuts, Wheat, Milk, Soy, Eggs & Sesame