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NYMB-647-1
The dill weed is a flexible plant originating in the United States. Vividly green and fragrant, the dried weed has any number of applications. A perfect choice for tea, the dill is always a favored addition in an herbal blend. The weed can also be used to season soups, stews, vegetables, and many others.
Ingredients: Dill weed
Allergen Information: Shares equipment with peanuts, tree nuts, wheat, milk, soy, eggs, & sesame.
