Lebanese Candies also are known as “Malban”. Traditionally Malban is made with grape molasses and used as starch to thicken. It is also, flavored with rose water. There are many varieties of Malban with a combination of nuts and fruits. We carry only the best among the combinations from Apricot to Sesame, Rosewater, Pistachio to Coconut. Please try out our entire collection of Traditional Lebanese Malban candies. Individually wrapped for preserved freshness.
