This is a very high-grade green tea from China's Fujian region. The tea leaves are hand-picked in the spring, lightly scented with fresh jasmine flowers, and expertly shaped into pearls. It brews into a heavenly smooth green tea with a gorgeous aroma and sweet undertones. The leaves may be re-infused multiple times. When steeped, the pearls slowly unfurl into long dragon-shaped leaves releasing their rich jasmine bouquet.
Steeping Guide: 1 TSP per 8 oz water / 175°F / 2-3 Min
