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NYTL-CCL705-08
The Chile California, also known as the Anaheim pepper, is a poblano chile with a smoky and sweet taste along with a mild, acidic heat followed by faint fruity undertones. California chile can be used in a variety of dishes such as sauces, fillings, and spices.
Ingredients:Chile California
Allergen Information: Shares equipment with peanuts, tree nuts, wheat, milk, soy, eggs, & sesame.
